KIYIR KIYIR KALBURABASTI TATLISI #kalburabastı
Published on Sun, Apr 7th 2019 People & Blogs Rectangular HD
#kalburabastı tatlı lezzetini bilmiyorsanız garanti tarifimle lezzeti yakalayın. Kıyır kıyır muhtesem bir tatlı tarifi. Yapmasi seklini vermesi cok keyifli ve hic oyalamiyor. Tatli severler icin kesinlikle tavsiyemdir.
Malzeme listesini buraya not duseyim.
Serbeti icin
3su bardagi tozseker (3cup sucre)
3bucuk su bardagi su (3cup de l'eau)
1dilim limon (1 marceau citron)
Hamuru icin (pour patte)
150 gr yumusak tereyag (150 gr beurre)
1cay bardagi siviyag (1petit cup huille)
2yumurta (2 oeuf)
1cay bardagi yogurt (1 petit cup yaourt)
1cay bardagi irmik (1petit cup semoul)
1paket vanilya (1packet vanilla)
1cay kasigi kabartma tozu (1 petit cuiller levure chimique)
1cay kasigi karbonat (aktif hale getirmek icin birkac damla limon suyu)(1petit cuiller bicorbonat)
4su bardagi+1avuc un (kontrollu ekleyin yumurta buyuklugu kucuklugu yogurdun sulu olup kati olmasi miktari degistirebilir)(4cup +2cuiller soupe farine)
Ic malzeme
cekilmis ceviz 1su bardagindan az fazla
(noix)
Ömceden isitilmis 180 derecede 25dakikada pisti ama firindan firina fark olur oyuzden kontrollu pisirin, kizarinca cikarin.
Firindan cikicikmaz soguk serbetle bulusacak ve en az 2-3saat dinlendirin uzeri kapali sekilde.
Suslemek icin
1kase toz yesil fistik
#kalburabastı #tasty #food #yummy #tatlı #şerbetlitatlı #nefistarifler #turkmutfağı #meleksuelinden
Kanalima ucretsiz abone olabilirsiniz.
Bana destek olmak icin begeni ve yorum birakmayi unutmayin.
Beni instagram @meleksu_elinden sayfamdan da takip edebilirsiniz.
Iyi seyirler diliyorum.
3Sheets
3 small glasses of water
1 lemon
Put the sugar and the queen of sheep. After boiling, add the lemon, hold it for 17 minutes, then turn it off and let it cool.
For the dough
150gr soft butter
1 teacup of oil
2 eggs
1cup yogurt
1cup semolina
1 packet of vanilla
1cay spoon of baking powder
1cay muscle carbonate (a few drops of lemon juice to be activated)
4 water barrage flour + 1hole extra flour (flour-controlled sheep, egg chickpeas and yogurd is noticeable amount of water)
Ic material
Walnuts
Pre-heated in 180 degrees at 25 minutes.
Get in touch with the cold. Close the tray and rest for 2-3 hours. Fool your fist
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00:08:37
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