Cette chaîne YouTube présente une grande variété de contenus mettant en vedette une maman chinoise partageant son expertise culinaire, sa culture et son mode de vie. Attendez-vous à des vidéos alléchantes portant sur la cuisine traditionnelle chinoise et la cuisine de fusion, des recettes innovantes inspirées de diverses cultures, des expériences d'achat instructives sur les marchés asiatiques, et une documentation engageante des aventures de la vie quotidienne.

I am the proud owner a 18 year old pickle brine jar.It has been pickling away for longer than some of you have been alive! "It's older than you!" my pickle jars hold more than just brine—they hold a piece of my heart and the extraordinary memories that make life delicious. I'm Vivian Aronson, my Chinese name is Yuan QianYi (袁倩祎). Originally from Sichuan, China, the birthplace of fiery and tongue-tingling mouthwatering spicy food, I bring the authentic flavors of my hometown to your screens. Having moved to the U.S. in 2005, I carry with me the traditions and culinary heritage of my upbringing. Growing up with my grandparents, I discovered my passion for cooking at a young age. Cooking for my family is always an adventure, and I refer to my children as "the circus." They add an extra sprinkle of joy and laughter to my kitchen.
Send me a mail here记得给我一封信❤️:
Vivian Aronson
300 N New York Ave #2310
Winter Park, FL 32790